Ordinary Diploma in Food Processing (NTA Level 4- 6)

Entry Requirements
A holder of Certificate of Secondary Education Examination (CSEE) with at least four (4) passes in non-religious
including, one pass from among the following subjects: Agriculture, Geography, Nutrition, Biology, Chemistry and
Physics.
Or
A holder of Trade Test Grade I / National Vocational Award Level III in Agro-mechanics, Animal Husbandry, Food
Production, Laboratory Assistant (LA), and Food & Beverage Services & Sales (FBSS) certificate issued by VETA with
a Certificate of Secondary Education Examination (CSEE) with a at least two (2) passes in non-religious subjects

NOTE: Applicants with Foreign Secondary Certificates and Vocational Certificates must have the National Examination
Council of Tanzania (NECTA) and NACTVET Equivalence translations respectively.
Duration
The duration of study for this programme will be three (3) years attended Full-Time